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2020 GS Paper III

UPSC CSE (Main) 2020 · GS Paper III · Question 4

What are the challenges and opportunities of food processing sector in the country? How can income of the…

UPSC Civil Services (Main) Examination 2020, General Studies Paper III (GS 3), Question 4 — 10 marks, 150 words.

Syllabus line: Food processing — “Food processing and related industries in India- scope’ and significance, location, upstream and downstream requirements, supply chain management.”

GS Paper III 2020 · Q4

10 marks · 150 words Food processing X-Ray · Core #35

What are the challenges and opportunities of food processing sector in the country? How can income of the farmers be substantially increased by encouraging food processing?

Approach · directive: “what / how”

What it asks · Set out both the challenges and the opportunities of the food processing sector, then show how processing can lift farm incomes.

It asks 3 things — answer each

  1. Identify the challenges of the food processing sector
  2. Identify the opportunities of the food processing sector
  3. Explain how encouraging food processing can substantially raise farmers' income

Open with · India produced 198.4 million tonnes of milk in 2019-20 and is among the largest producers of pulses, fruit and vegetables, yet food processing was only 9.87% of manufacturing GVA (Economic Survey 2021-22). That gap is the sector's challenge and its opportunity.

Cover

  • Opportunities: rising urban incomes and demand for packaged and ready-to-eat food, export potential, rural non-farm jobs, and a large domestic raw-material base.
  • Challenges: fragmented supply chains, inadequate cold chain and storage, small scattered units, low technology, and limited grading and quality standards.
  • More challenges: seasonal, perishable supply and price swings, credit gaps for small units, high logistics cost, and food-safety compliance.
  • Farm incomes: processing adds value, cuts post-harvest loss, creates steady demand and better prices, and offers non-farm jobs close to villages.
  • Linking farmers: FPOs and cooperatives for aggregation, contract farming with assured procurement, grading and packing at source, and processing units near production clusters.
  • Government support: Pradhan Mantri Kisan SAMPADA Yojana (mega food parks, cold chain), the micro-enterprises formalisation scheme (PMFME), and liberal FDI norms.

Close with · Processing turns a perishable harvest into durable income; when PMFME units and PLI brands buy through FPOs at the farm gate, farmers become value-sharers, not price-takers.

Add value (verified)

  • Economic Survey 2021-22: food processing was 9.87% of manufacturing GVA in 2019-20 and 12.38% of employment in the registered factory sector (ASI 2017-18); 19.33 lakh persons in registered and 51.11 lakh in unregistered food processing units.Economic Survey 2021-22, Chapter on Agriculture and Food Management ↗“The sector constituted as much as 9.87 per cent of GVA in manufacturing in 2019-20 at 2011-12 prices. Food Processing Industry is one of the major employment intensive segments having a share of 12.38 per cent (at 3-digit of NIC classification) in the employment generated in all Registered Factory sector in 2017-18.”
  • Economic Survey 2021-22: 19.33 lakh persons were engaged in the registered food processing sector (ASI 2017-18) and 51.11 lakh in unregistered units (NSSO 73rd Round, 2015-16).Economic Survey 2021-22, Chapter on Agriculture and Food Management ↗“the total number of persons engaged in registered food processing sector was 19.33 lakh. Unregistered food processing sector supports employment to 51.11 lakh worker as per the NSSO 73rd Round, 2015-16”
  • PIB backgrounder (2025): PM Formalisation of Micro Food Processing Enterprises (PMFME) runs from 2020-21 to 2025-26 with an outlay of Rs 10,000 crore to bring micro units into the organised sector.PIB backgrounder on the PMFME scheme (September 2025) ↗“The scheme runs from 2020-21 to 2025-26 with an outlay of Rs. 10,000 crores. Its goal is to make micro enterprises more competitive, bring them into the organised sector and unlock new opportunities for growth.”
  • PIB backgrounder (March 2025): the Production Linked Incentive Scheme for Food Processing Industry was approved by the Cabinet in March 2021 with an outlay of Rs 10,900 crore for 2021-22 to 2026-27.PIB backgrounder on the food processing sector (March 2025) ↗“Production Linked Incentive Scheme for Food Processing Industry (PLISFPI) was approved by Union Cabinet in March 2021, with an outlay of ₹10,900 Crore. The Scheme is being implemented over a six-year period from 2021-22 to 2026-27.”
  • Economic Survey 2020-21: milk production rose from 146.3 million tonnes in 2014-15 to 198.4 million tonnes in 2019-20.Economic Survey 2020-21, Volume 2, Chapter 7 ↗“Milk production in the country has increased from 146.3 million tonnes in 2014-15 to 198.4 million tonnes in 2019-20”

Question: UPSC's CS (Main) 2020, GS Paper III — paper ↗. Approach: Minimalist IAS, checked 3 Oct 2026 (how we verify) — UPSC publishes no model answers. ·

Model answer· 223words · Minimalist IAS

India produced 198.4 million tonnes of milk in 2019-20 and is among the largest producers of pulses, fruit and vegetables, yet food processing was only 9.87% of manufacturing GVA (Economic Survey 2021-22). That gap is the sector's challenge and its opportunity.

Challenges of the food processing sector

  • Broken supply chains: weak cold storage and transport, seasonal and perishable supply, price swings.
  • Small, scattered units: low technology, thin credit and weak quality standards; 51.11 lakh workers are in unregistered units (NSSO 2015-16).

Opportunities of the food processing sector

  • Demand: rising urban incomes, packaged and ready-to-eat food, and export potential.
  • Jobs: already 12.38% of registered factory employment (ASI 2017-18), near production clusters.

How food processing can substantially raise farmers' income

FPO aggregationGrading at sourceAssured offtakeValue added income
  1. FPO aggregation
  2. Grading at source
  3. Assured offtake
  4. Value added income
  • Value addition: processed goods fetch more than raw produce; farmers share the gain as suppliers or owners through FPOs and cooperatives.
  • Less waste, steady demand: cold chains near farms cut post-harvest loss; contract farming with assured procurement gives better prices.
  • Policy push: PM Kisan SAMPADA Yojana (mega food parks, cold chains), PMFME (Rs 10,000 crore, 2020-21 to 2025-26) for micro units, PLI for food processing (Rs 10,900 crore, 2021).

Processing turns a perishable harvest into durable income; when PMFME units and PLI brands buy through FPOs at the farm gate, farmers become value-sharers, not price-takers.

Prepared by Minimalist IAS to the answer standard of Shivam Singh (mentor, 7 years) · facts checked against official sources (how we verify) · updated 3 Oct 2026. UPSC publishes no model answers: compare your structure and coverage with this, then write your own.

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