कभी-कभी समाचारों में उल्लिखित “गुच्छी” के सन्दर्भ में, निम्नलिखित कथनों पर विचार कीजिए :
- 1.यह एक कवक है ।
- 2.यह कुछ हिमालयी वन क्षेत्रों में उगती है ।
- 3.उत्तर-पूर्वी भारत के हिमालय की तलहटी में इसकी वाणिज्यिक रूप से खेती की जाती है ।
उपर्युक्त कथनों में कौन-सा/से सही है/हैं ?
Read this question in English
With reference to "Gucchi" sometimes mentioned in the news, consider the following statements:
1. It is a fungus.
2. It grows in some Himalayan forest areas.
3. It is commercially cultivated in the Himalayan foothills of north-eastern India.
Which of the statements given above is/are correct?
(a) 1 only · (b) 3 only · (c) 1 and 2 · (d) 2 and 3
उत्तर और व्याख्या · explanation in English
Answer: (c) 1 और 2
Statements 1 and 2 are correct. Gucchi is the morel mushroom (genus Morchella), an edible fungus that grows wild in Himalayan forests such as those of Jammu & Kashmir and Himachal Pradesh. It is gathered from the forest; Indian research describes commercial cultivation as unsuccessful, and it is not farmed in north-eastern India.
- ✓ 1. Gucchi is a mushroom of the genus Morchella, which belongs to the fungal group Ascomycota (family Morchellaceae).
- ✓ 2. Gucchi grows on the ground in coniferous and mixed coniferous forests; in J&K and Himachal Pradesh it is collected from forests.
- ✗ 3. Gucchi is a wild-collected forest produce of the western Himalaya. ICAR's Mushroom Research journal notes that commercial cultivation of Morchella has not succeeded, and no source shows it being farmed in north-eastern India.
Remember · Gucchi = morel (Morchella), a wild Himalayan forest fungus from J&K and Himachal; hand-collected, not commercially farmed.
Sources
- HIMCOSTE, Government of Himachal Pradesh, Selected Wild Mushrooms of Himachal Pradesh ↗ “Morchella angusticeps Peck. Family: Morchellaceae Common Name: Gucchi … Occurrence: Occurs on ground in coniferous and mixed coniferous forests.”
- ICAR journal Mushroom Research, Antimicrobial and antioxidant properties of Morchella spp. collected from Udhampur district of J&K (2025) ↗ · reference work “The taxonomic position of morels is Ascomycota, Pezizomycetes, Pezizales and Morchellaceae … In J&K, Morchella locally known as “guchhi” are found in the forests … Result of the failure of commercial cultivation of this species, is the reason for its mycelium culturing which is broadly utilized till date”
Question and answer: UPSC's official GS Paper I (2022, Series A) — paper ↗ · answer key ↗. Explanation: Minimalist IAS, checked 30 Sept 2026 (how we verify). ·