Minimalist IAS
2017 GS Paper I

UPSC CSE (Main) 2017 · GS Paper I · Question 7

Mention the advantages of the cultivation of pulses because of which the year 2016 was declared as the…

Syllabus line: Crops, irrigation & farm marketing — “Major crops-cropping patterns in various parts of the country, - different types of irrigation and irrigation systems storage, transport and marketing of agricultural produce and issues and related constraints; e-technology in the aid of farmers.”

GS Paper I 2017 · Q7

10 marks · 150 words Crops, irrigation & farm marketing

Mention the advantages of the cultivation of pulses because of which the year 2016 was declared as the International Year of Pulses by the United Nations.

Approach · directive: “mention”

What it asks · List the nutritional, agronomic, environmental and economic advantages of pulses that led the UN to give them a dedicated year.

The question has 2 parts — answer each

  1. Mention the advantages of pulse cultivation: nutrition and health, soil and climate, farm economy and food security
  2. Link these advantages to the UN's declaration of 2016 as the International Year of Pulses

Open with · The UN General Assembly declared 2016 the International Year of Pulses, with the FAO leading, under the slogan “nutritious seeds for a sustainable future”.

Cover

  • Nutrition: pulses are rich in protein, fibre, iron, folate and other micronutrients, and are low in fat, giving affordable protein where animal foods are costly.
  • Health: a low glycaemic index and high fibre help manage diabetes, heart disease and obesity, and support diets for vegetarian populations.
  • Soil fertility: root nodule bacteria fix atmospheric nitrogen, so pulses in rotation or intercropping cut fertiliser need and improve the yield of the following crop.
  • Climate and water: most pulses need less water than cereals, tolerate drought and have a low carbon footprint, which suits rainfed farming under climate stress.
  • Farm economy: short-duration crops fit cropping systems, crop residues serve as fodder, and pulses give small farmers extra income and a hedge against cereal risk.
  • Storage and trade: dry pulses keep for long periods, aiding food security; India is the largest producer and consumer but still imports to meet demand.

Close with · Pulses combine nutrition, soil health and climate resilience, which is why they are central to both food security and sustainable farming.

Add value (verified)

  • FAO's account of the International Year of Pulses highlights that nitrogen fixation by pulses improves soil fertility and reduces dependence on synthetic fertilizers. From butter beans to pigeon peas: UN launches International Year of Pulses - FAO ↗“The FAO Director-General particularly highlighted how the nitrogen-fixing properties of pulses can improve soil fertility, which extends the productivity of farmland, and eliminates dependency on synthetic fertilizers.”

Question: UPSC's CS (Main) 2017, GS Paper I — paper ↗. Approach: Minimalist IAS, checked 30 Sept 2026 (how we verify) — UPSC publishes no model answers. ·

Model answer · 208 words (UPSC limit 150) · Minimalist IAS

The UN General Assembly declared 2016 the International Year of Pulses, with FAO as lead agency, under the slogan 'nutritious seeds for a sustainable future', because pulses serve nutrition and sustainability at once.

Nutritional and health advantages

  • Pulses are rich in protein, fibre, iron and folate and low in fat, giving affordable protein where animal foods are costly.
  • A low glycaemic index and high fibre help manage diabetes, heart disease and obesity, and suit vegetarian diets.

Agronomic and environmental advantages

  • Root-nodule bacteria fix atmospheric nitrogen, so pulses in rotation or intercropping cut fertiliser need and raise the yield of the following crop; FAO highlighted this as a way to reduce dependence on synthetic fertilisers.
  • Most pulses need less water than cereals, tolerate drought and have a low carbon footprint, which suits rainfed farming under climate stress.

Economic and food-security advantages

  • Short-duration crops fit cropping systems, residues serve as fodder, and pulses give small farmers extra income and a hedge against cereal risk.
  • Dry pulses store for long periods, aiding food security; India is the largest producer and consumer yet still imports to meet demand.

By joining nutrition, soil health and climate resilience in one crop group, pulses earned a dedicated year and remain central to sustainable food systems.

Written by Minimalist IAS from facts checked at source (how we verify) — a little fuller than exam length, so every part of the question is covered; in the hall, keep the structure and trim the detail. UPSC publishes no model answers: compare your structure and coverage with this, then write your own.

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